
Deconstructing Dinner was a popular internationally-syndicated radio show/podcast airing on 50 radio stations throughout Canada and the United States (2006-2010). Hosted by Jon Steinman, the show was produced at Kootenay Co-op Radio CJLY in Nelson, British Columbia. A total of 193 episodes featured some of the most recognized names in the ‘good food’ movement. Five more episodes were produced in 2014 as part of the Deconstructing Dinner: Reconstructing Our Food System television/web series.
Jon Steinman was nominated for a Jack Webster Award in 2011 for the Deconstructing Dinner story, Local Food Fraud?: An Investigation.
THE FULL PLAYLIST: The player below includes all 193 episodes. Select the i icon to see more details on each episode. The archive can also be subscribed to through most podcast directories like iTunes. For a simpler interface of the complete archive, visit this site here.
Sailing Vegetables in Puget Sound Part VII of The Local Grain Revolution series featured a full episode on the sailing of locally-grown grains from the Creston Valley of British Columbia to the City of Nelson. A fleet of four boats transported 5,000 pounds of the grains. Shortly after the grains were unloaded in Nelson, sailor…
Recorded in May 2008, Pigshit! is a three-part documentary about the social, economic and environmental impacts of the factory hog farming industry in Quebec. The production features environmental activists, voices from citizen’s coalitions, and vintage tunes from Quebec’s past. Pigshit! was produced by CKUT’s Charlotte Scott. Voices Holly Dressel, Author (Montreal, QC) – Holly sits…
On our April 9 episode, Deconstructing Dinner examined the precarious state of the University of Guelph’s organic agriculture program. As was learned, the University had chosen to cut the program along with others displaying low enrollment. The program now sits in limbo. The episode explored the key decision makers at the University in an effort…
Deconstructing Dinner at the Dairy Farmers of Canada On February 5, 2009, Deconstructing Dinner’s Jon Steinman addressed the Dairy Farmers of Canada at their annual policy conference in Ottawa. The Dairy Farmers of Canada is the national policy, lobbying and promotional organization representing Canada’s 14,600 dairy farms. According to the organization, they strive to create…
Since the recent streak of municipal pesticide bans were put into place across Canada, the pesticide industry has been on the defence. Represented by trade association CropLife Canada, the public relations strategies used by the industry were front and centre at the association’s September 2007 conference in Saskatoon, which Deconstructing Dinner host Jon Steinman attended.…
On last week’s episode we ended up at Mountain Valley Farm – a dairy farm in the Creston Valley of B.C. operated by Wayne and Denise Harris and family. Mountain Valley Farm is a working example of an organic dairy farm that is quickly recognizing the economic potential of tapping into the growing public interest…
In late March 2009, the University of Guelph announced that a number of programs at the school would be cut in response to budgetary challenges. Among those proposed cuts was Canada’s only organic agriculture degree program. While the number of enrolled students in the program is small in comparison to the University’s entire Agricultural College…
Hosting a Community Dialogue on Local Food Systems II Part II in a series featuring recordings from the 2009 Community Food Matters Gathering. Over the past few years, Deconstructing Dinner has involved itself with the Nelson, B.C. based networking group, Community Food Matters. Like many similar community food security groups operating throughout North America, Community…
Over the past few years, Deconstructing Dinner has involved itself with the Nelson, B.C. based networking group, Community Food Matters. Like many similar community food security groups operating throughout North America, Community Food Matters is made up of organizations, businesses and individuals interested in enhancing the local food system. On March 24, 2009, Deconstructing Dinner,…
Michael Ableman is a farmer, author and photographer. Since he moved to Canada from the United States about 10 years ago, Michael has been creating a diverse model of how a farm can become a community unto itself. Foxglove Farm on Salt Spring Island is a working 120-acre historic organic farm. The farm currently produces…